{"id":5777,"date":"2015-01-31T08:58:45","date_gmt":"2015-01-31T07:58:45","guid":{"rendered":"http:\/\/www.kuchniokracja.hanami.pl\/?p=5777"},"modified":"2015-01-31T08:58:45","modified_gmt":"2015-01-31T07:58:45","slug":"zapiekanka-z-wolowiny-gruszek-i-sera","status":"publish","type":"post","link":"https:\/\/kuchniokracja.hanami.pl\/index.php\/zapiekanka-z-wolowiny-gruszek-i-sera\/","title":{"rendered":"Zapiekanka z wo\u0142owiny, gruszek i sera"},"content":{"rendered":"<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n<p style=\"text-align: justify;\">Dzi\u015b zapraszam na przepyszn\u0105 mi\u0119sn\u0105 zapiekank\u0119.<\/p>\n<h2 style=\"font-size: 16px; text-align: justify;\"><strong><span itemprop=\"name\">Zapiekanka z wo\u0142owiny, gruszek i sera<\/span> &#8211; przepis:<\/strong><\/h2>\n<p><strong><span itemprop=\"ingredients\">wo\u0142owina<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">gruszka<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">ser (u\u017cy\u0142am Ragusano)<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">s\u00f3l, pieprz, tymianek, oliwa<\/span><\/strong><\/p>\n<p itemprop=\"recipeInstructions\" style=\"text-align: justify;\">Mi\u0119so kroimy w cienkie plasterki, wrzucamy do miski, doprawiamy oliw\u0105, sol\u0105, pieprzem i tymiankiem, dok\u0142adnie mieszamy. Gruszk\u0119 kroimy na \u0107wiartki, usuwamy gniazdo nasienne, a nast\u0119pnie kroimy na plasterki. Ser kroimy na grubsze plasterki. Do naczynia \u017caroodpornego wysmarowanego oliw\u0105 wk\u0142adamy na przemian plastry wo\u0142owiny, gruszki i sera. Zapiekank\u0119 pieczemy przez 30-40 minut w piekarniku rozgrzanym do 170 stopni. <\/p>\n<p><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/01\/zapiekanka_wolowa.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/01\/zapiekanka_wolowa.jpg\" itemprop=\"image\" alt=\"Zapiekanka z wo\u0142owiny, gruszek i sera,  Fot. Hanami\u00ae\" width=\"550\" height=\"366\" class=\"aligncenter size-full wp-image-5778\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/01\/zapiekanka_wolowa.jpg 550w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/01\/zapiekanka_wolowa-300x199.jpg 300w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\" \/><\/a>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Dzi\u015b zapraszam na przepyszn\u0105 mi\u0119sn\u0105 zapiekank\u0119. Zapiekanka z wo\u0142owiny, gruszek i sera &#8211; przepis: wo\u0142owina gruszka ser (u\u017cy\u0142am Ragusano) s\u00f3l, pieprz, tymianek, oliwa Mi\u0119so kroimy w cienkie plasterki, wrzucamy do miski, doprawiamy oliw\u0105, sol\u0105, pieprzem i tymiankiem, dok\u0142adnie mieszamy. Gruszk\u0119 kroimy na \u0107wiartki, usuwamy gniazdo nasienne, a nast\u0119pnie kroimy na plasterki. Ser kroimy na grubsze&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[775,69,392,1599,295,485],"class_list":["post-5777","post","type-post","status-publish","format-standard","hentry","category-kuchnia-fusion","tag-gruszka","tag-kuchnia-fusion-2","tag-przepis","tag-ragusano","tag-ser","tag-wolowina"],"_links":{"self":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/5777","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/comments?post=5777"}],"version-history":[{"count":2,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/5777\/revisions"}],"predecessor-version":[{"id":5780,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/5777\/revisions\/5780"}],"wp:attachment":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/media?parent=5777"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/categories?post=5777"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/tags?post=5777"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}