{"id":6460,"date":"2015-09-25T17:00:43","date_gmt":"2015-09-25T15:00:43","guid":{"rendered":"http:\/\/www.kuchniokracja.hanami.pl\/?p=6460"},"modified":"2015-09-25T17:02:47","modified_gmt":"2015-09-25T15:02:47","slug":"global-sushi-challenge-cognitive-cooking-dzien-dobry-tvn","status":"publish","type":"post","link":"https:\/\/kuchniokracja.hanami.pl\/index.php\/global-sushi-challenge-cognitive-cooking-dzien-dobry-tvn\/","title":{"rendered":"Global Sushi Challenge, Cognitive Cooking, Dzie\u0144 Dobry TVN"},"content":{"rendered":"<p style=\"text-align: justify;\">Ostatnio na blogu by\u0142o mniej przepis\u00f3w, a wszystko to przez problemy z komputerem, kt\u00f3re ci\u0105gn\u0105 si\u0119 ju\u017c prawie dwa tygodnie. Mimo to ostatni miesi\u0105c obfitowa\u0142 w wiele ciekawych zdarze\u0144. Pod koniec sierpnia mia\u0142am okazj\u0119 gotowa\u0107 w <strong>Dzie\u0144 Dobry TVN<\/strong> (materia\u0142 mo\u017cna obejrze\u0107 <strong><a href=\"http:\/\/dziendobry.tvn.pl\/wideo,2064,n\/japonskie-slodycze-czekolada-sos-sojowy-i-zielona-herbata,176423.html\">tu<\/a><\/strong>). Na pocz\u0105tku wrze\u015bnia za\u015b spotka\u0142am si\u0119 z <strong>Ishay Govender<\/strong>, dziennikark\u0105 kulinarn\u0105 i autork\u0105 bloga <em>Food and the Fabulous<\/em>, kt\u00f3r\u0105 zainteresowa\u0142y polskie <strong><a href=\"http:\/\/www.podyplomowe.pl\/swps-warszawa\/studia-podyplomowe\/rozwoj-osobisty\/food-studies\">Food Studies<\/a><\/strong>. By\u0142a okazja spr\u00f3bowa\u0107 da\u0144 przygotowanych przez <strong>Andrzeja Polana<\/strong> w oparciu o sk\u0142adniki dobrane przez<strong> IBM Chef Watson<\/strong>. \u015aledzi\u0142am te\u017c zmagania szef\u00f3w kuchni podczas <strong>Global Sushi Challenge 2015<\/strong> zorganizowanych przez <strong>Norwegian Seafood Council \u2013 NSC<\/strong> i <strong>World Sushi Skills Institute<\/strong>. Zwyci\u0119\u017cy\u0142 <strong>Kasper Krajewski<\/strong> i to on pod koniec listopada b\u0119dzie reprezentowa\u0142 Polsk\u0119 na fina\u0142ach w Tokio. Poni\u017cej kilka zdj\u0119\u0107 z zawod\u00f3w.<\/p>\n<p><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"400\" class=\"aligncenter size-full wp-image-6465\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2-595x397.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_3.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_3.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"400\" class=\"aligncenter size-full wp-image-6466\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_3.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_3-595x397.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_3-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"400\" class=\"aligncenter size-full wp-image-6465\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2-595x397.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_2-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_5.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_5.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"400\" class=\"aligncenter size-full wp-image-6468\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_5.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_5-595x397.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_5-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_1.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"400\" class=\"aligncenter size-full wp-image-6464\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_1.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_1-595x397.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_1-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_4.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_4.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"600\" height=\"377\" class=\"aligncenter size-full wp-image-6469\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_4.jpg 600w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_4-595x374.jpg 595w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_4-2x1.jpg 2w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><a href=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_6.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_6.jpg\" alt=\"Global Sushi Challenge 2015\" width=\"500\" height=\"750\" class=\"aligncenter size-full wp-image-6470\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_6.jpg 500w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2015\/09\/sushi_global_6-1x1.jpg 1w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ostatnio na blogu by\u0142o mniej przepis\u00f3w, a wszystko to przez problemy z komputerem, kt\u00f3re ci\u0105gn\u0105 si\u0119 ju\u017c prawie dwa tygodnie. Mimo to ostatni miesi\u0105c obfitowa\u0142 w wiele ciekawych zdarze\u0144. Pod koniec sierpnia mia\u0142am okazj\u0119 gotowa\u0107 w Dzie\u0144 Dobry TVN (materia\u0142 mo\u017cna obejrze\u0107 tu). Na pocz\u0105tku wrze\u015bnia za\u015b spotka\u0142am si\u0119 z Ishay Govender, dziennikark\u0105 kulinarn\u0105 i&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,282],"tags":[1769,1762,1770,1764,1470,1768,1765,1763,8,1766,941,141,1767],"class_list":["post-6460","post","type-post","status-publish","format-standard","hentry","category-kultura-zywieniowa","category-podroze-kulinarne","tag-andrzej-polan","tag-dzien-dobry-tvn","tag-edomae-zushi","tag-food-and-the-fabulous","tag-food-studies","tag-global-sushi-challenge-2015","tag-ibm-chef-watson","tag-ishay-govender","tag-kultura-zywieniowa-2","tag-norwegian-seafood-council-nsc","tag-spotkanie","tag-sushi","tag-world-sushi-skills-institute"],"_links":{"self":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/6460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/comments?post=6460"}],"version-history":[{"count":5,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/6460\/revisions"}],"predecessor-version":[{"id":6473,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/6460\/revisions\/6473"}],"wp:attachment":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/media?parent=6460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/categories?post=6460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/tags?post=6460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}