{"id":7732,"date":"2017-10-03T10:53:07","date_gmt":"2017-10-03T08:53:07","guid":{"rendered":"http:\/\/www.kuchniokracja.hanami.pl\/?p=7732"},"modified":"2017-10-03T10:53:07","modified_gmt":"2017-10-03T08:53:07","slug":"krem-brokulowy-z-koperkiem","status":"publish","type":"post","link":"https:\/\/kuchniokracja.hanami.pl\/index.php\/krem-brokulowy-z-koperkiem\/","title":{"rendered":"Krem broku\u0142owy z koperkiem"},"content":{"rendered":"<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\" style=\"text-align: justify;\">\n<p style=\"text-align: justify;\">Za oknem deszcz. Dobra, rozgrzewaj\u0105ca<strong> zupa<\/strong> na pewno \u015bwietnie sprawdzi si\u0119 w takich warunkach.<\/p>\n<h2 style=\"font-size: 16px; text-align: justify;\"><strong><span itemprop=\"name\">Krem broku\u0142owy z kolendr\u0105<\/span> &#8211; przepis:<\/strong><\/h2>\n<p><strong><span itemprop=\"ingredients\"> 1500 ml wody<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> broku\u0142y<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> 2 \u015brednie pietruszki<\/span> <\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> 1 \u015brednia marchew<\/span> <\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> 2 \u015brednie cebule<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> 200 g piersi z indyka<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> \u015bwie\u017cy koperek<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> pieprz, s\u00f3l, oregano, tymianek, kurkuma<\/span><\/strong><\/p>\n<p itemprop=\"recipeInstructions\" style=\"text-align: justify;\"> Do garnka wlewamy wod\u0119 i doprowadzamy do wrzenia. Mi\u0119so kroimy na ma\u0142e kawa\u0142ki i wrzucamy do wody. Podobnie robimy z warzywami (z wyj\u0105tkiem broku\u0142\u00f3w). Zup\u0119 gotujemy na \u015brednim ogniu przez 60-90 minut. 20 minut przed ko\u0144cem gotowania dodajemy pokrojone broku\u0142y. 10 minut przed ko\u0144cem gotowania doprawiamy sol\u0105, pieprzem, kurkum\u0105 tymiankiem i oregano. Po ugotowaniu zup\u0119 miksujemy na g\u0142adki krem. Przed podaniem posypujemy \u015bwie\u017cym koperkiem.<\/p>\n<p><div id=\"attachment_7733\" style=\"width: 510px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7733\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2017\/10\/brokulowa_kopere.jpg\" itemprop=\"image\" alt=\"Krem broku\u0142owy z koperkiem\" width=\"500\" height=\"750\" class=\"size-full wp-image-7733\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2017\/10\/brokulowa_kopere.jpg 500w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2017\/10\/brokulowa_kopere-1x1.jpg 1w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><p id=\"caption-attachment-7733\" class=\"wp-caption-text\">Krem broku\u0142owy z koperkiem, Fot. Hanami<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Za oknem deszcz. Dobra, rozgrzewaj\u0105ca zupa na pewno \u015bwietnie sprawdzi si\u0119 w takich warunkach. Krem broku\u0142owy z kolendr\u0105 &#8211; przepis: 1500 ml wody broku\u0142y 2 \u015brednie pietruszki 1 \u015brednia marchew 2 \u015brednie cebule 200 g piersi z indyka \u015bwie\u017cy koperek pieprz, s\u00f3l, oregano, tymianek, kurkuma Do garnka wlewamy wod\u0119 i doprowadzamy do wrzenia. Mi\u0119so kroimy&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[304,703,224,69,12,66],"class_list":["post-7732","post","type-post","status-publish","format-standard","hentry","category-kuchnia-fusion","tag-brokuly","tag-koperek","tag-krem","tag-kuchnia-fusion-2","tag-przepisy-2","tag-zupa"],"_links":{"self":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/7732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/comments?post=7732"}],"version-history":[{"count":2,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/7732\/revisions"}],"predecessor-version":[{"id":7735,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/7732\/revisions\/7735"}],"wp:attachment":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/media?parent=7732"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/categories?post=7732"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/tags?post=7732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}