{"id":9003,"date":"2020-05-23T07:01:00","date_gmt":"2020-05-23T05:01:00","guid":{"rendered":"http:\/\/www.kuchniokracja.hanami.pl\/?p=9003"},"modified":"2022-05-02T10:54:55","modified_gmt":"2022-05-02T08:54:55","slug":"makaron-z-poledwiczka-i-kozim-serem","status":"publish","type":"post","link":"https:\/\/kuchniokracja.hanami.pl\/index.php\/makaron-z-poledwiczka-i-kozim-serem\/","title":{"rendered":"Makaron z pol\u0119dwiczk\u0105 i kozim serem"},"content":{"rendered":"<div itemscope=\"\" itemtype=\"http:\/\/schema.org\/Recipe\" style=\"text-align: justify;\">\n<p style=\"text-align: justify;\">Szybkie, wiosenne danie.<\/p>\n<h2 style=\"font-size: 16px; text-align: justify;\"><strong><span itemprop=\"name\"><strong>Makaron z pol\u0119dwiczk\u0105 i kozim serem<\/strong><\/span><strong> &#8211; przepis:<\/strong><\/strong><\/h2>\n<p><strong><strong><span itemprop=\"ingredients\">makaron<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">cebula<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">pol\u0119dwiczka (mi\u0142om\u0142y\u0144ska)<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">twardy kozi ser (z \u201eGospodarstwa nad Arem\u201d)<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">piwo (Kormoran)<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">olej do sma\u017cenia<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\">s\u00f3l, pieprz, tymianek, natka pietruszki<\/span><\/strong><\/strong><\/p>\n<p itemprop=\"recipeInstructions\" style=\"text-align: justify;\">Makaron gotujemy wed\u0142ug instrukcji na opakowaniu. Cebul\u0119 kroimy w kostk\u0119 i podsma\u017camy na patelni. Doprawiamy j\u0105 sol\u0105, pieprze, tymiankiem i odrobin\u0105 piwa. Ugotowany makaron mieszamy z cebul\u0105. Pol\u0119dwiczk\u0119 i ser kroimy w cienkie plastry. Makaron wyk\u0142adamy na talerze. Nak\u0142adamy pol\u0119dwiczk\u0119 oraz ser i posypujemy \u015bwie\u017c\u0105 natk\u0105 pietruszki.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9005\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2020\/05\/makaron_z_pol_kozim_serem.jpg\" itemprop=\"image\" alt=\"Makaron z pol\u0119dwiczk\u0105 i kozim serem, Fot. Hanami\" width=\"500\" height=\"750\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2020\/05\/makaron_z_pol_kozim_serem.jpg 500w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2020\/05\/makaron_z_pol_kozim_serem-1x1.jpg 1w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><strong><\/strong><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Szybkie, wiosenne danie. Makaron z pol\u0119dwiczk\u0105 i kozim serem &#8211; przepis: makaron cebula pol\u0119dwiczka (mi\u0142om\u0142y\u0144ska) twardy kozi ser (z \u201eGospodarstwa nad Arem\u201d) piwo (Kormoran) olej do sma\u017cenia s\u00f3l, pieprz, tymianek, natka pietruszki Makaron gotujemy wed\u0142ug instrukcji na opakowaniu. Cebul\u0119 kroimy w kostk\u0119 i podsma\u017camy na patelni. Doprawiamy j\u0105 sol\u0105, pieprze, tymiankiem i odrobin\u0105 piwa. Ugotowany&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[2454,69,444,2127,2453,12,272],"class_list":["post-9003","post","type-post","status-publish","format-standard","hentry","category-kuchnia-fusion","tag-kormoran","tag-kuchnia-fusion-2","tag-natka-pietruszki","tag-piwo","tag-poledwiczka-milomlynska","tag-przepisy-2","tag-ser-kozi"],"_links":{"self":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9003","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/comments?post=9003"}],"version-history":[{"count":6,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9003\/revisions"}],"predecessor-version":[{"id":9451,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9003\/revisions\/9451"}],"wp:attachment":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/media?parent=9003"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/categories?post=9003"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/tags?post=9003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}