{"id":9354,"date":"2021-11-22T20:05:15","date_gmt":"2021-11-22T19:05:15","guid":{"rendered":"https:\/\/kuchniokracja.hanami.pl\/?p=9354"},"modified":"2021-11-24T07:51:49","modified_gmt":"2021-11-24T06:51:49","slug":"czosnkowa-piers-z-gesi","status":"publish","type":"post","link":"https:\/\/kuchniokracja.hanami.pl\/index.php\/czosnkowa-piers-z-gesi\/","title":{"rendered":"Czosnkowa pier\u015b z g\u0119si"},"content":{"rendered":"<div itemscope=\"\" itemtype=\"http:\/\/schema.org\/Recipe\" style=\"text-align: justify;\">\n<p style=\"text-align: justify;\"><strong>G\u0119\u015b<\/strong> jest idealna na jesie\u0144. Mo\u017cna do niej poda\u0107 ziemniaki, kasze czy pieczone warzywa.<\/p>\n<h2 style=\"font-size: 16px; text-align: justify;\"><strong><span itemprop=\"name\">Czosnkowa pier\u015b z g\u0119si<\/span> &#8211; przepis:<\/strong><\/h2>\n<p><strong><span itemprop=\"ingredients\"> pier\u015b g\u0119si z ko\u015bci\u0105<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> smalec<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> s\u00f3l<\/span><\/strong><br \/>\n<strong><span itemprop=\"ingredients\"> p\u0142atki czosnku<\/span><\/strong><\/p>\n<p itemprop=\"recipeInstructions\" style=\"text-align: justify;\">G\u0119\u015b osuszamy. Przy pomocy ostrego no\u017ca nacinamy jej sk\u00f3r\u0119. Ca\u0142o\u015b\u0107 nacieramy smalcem, posypujemy sol\u0105 i p\u0142atkami suszonego czosnku. Pier\u015b wstawiamy do lod\u00f3wki na 2-3 godziny. Rozgrzewamy piekarnik do 180 stopni. Pier\u015b g\u0119si pieczemy w brytfance pod przykryciem przez 60-80 min. Ostatnie 10-15 minut pieczemy pier\u015b bez przykrycia.<\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9355\" src=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2021\/11\/ges_czosnkowa.jpg\" alt=\"G\u0119\u015b czosnkowa\" width=\"500\" height=\"750\" srcset=\"https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2021\/11\/ges_czosnkowa.jpg 500w, https:\/\/kuchniokracja.hanami.pl\/wp-content\/uploads\/2021\/11\/ges_czosnkowa-1x1.jpg 1w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>G\u0119\u015b jest idealna na jesie\u0144. Mo\u017cna do niej poda\u0107 ziemniaki, kasze czy pieczone warzywa. Czosnkowa pier\u015b z g\u0119si &#8211; przepis: pier\u015b g\u0119si z ko\u015bci\u0105 smalec s\u00f3l p\u0142atki czosnku G\u0119\u015b osuszamy. Przy pomocy ostrego no\u017ca nacinamy jej sk\u00f3r\u0119. Ca\u0142o\u015b\u0107 nacieramy smalcem, posypujemy sol\u0105 i p\u0142atkami suszonego czosnku. Pier\u015b wstawiamy do lod\u00f3wki na 2-3 godziny. Rozgrzewamy piekarnik&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[790,1375,1561,69,2317],"class_list":["post-9354","post","type-post","status-publish","format-standard","hentry","category-kuchnia-fusion","tag-czosnek","tag-ges","tag-gesina","tag-kuchnia-fusion-2","tag-smalec"],"_links":{"self":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/comments?post=9354"}],"version-history":[{"count":2,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9354\/revisions"}],"predecessor-version":[{"id":9357,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/posts\/9354\/revisions\/9357"}],"wp:attachment":[{"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/media?parent=9354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/categories?post=9354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuchniokracja.hanami.pl\/index.php\/wp-json\/wp\/v2\/tags?post=9354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}